The house menu.
The land, the seasons and our garden give us the produce we work with. Catalan and Mediterranean cuisine, written slowly.
To share
Cantabrian “00” anchovies
€15.95
with toast and fig jam
Bacon-wrapped cuttlefish parcels
€20.68
Served with soy sauce · 8 pieces
Andalusian-style fried squid
€22.55
Served with curly endive salad and curry mayonnaise
Olive oil flatbread with roasted tomato and mozzarella
€18.81
Black olives and basil pesto · 4 pieces
House-made meat and ham croquettes
€16.17
Traditional recipe · 8 pieces
Bacon-wrapped pig’s trotter cubes
€18.15
Served with meat jus · 4 pieces
Ciabatta bread with tomato
€3.52
Iberian ham
€28.49
Octopus with confit potatoes
€22.55
Served with La Vera paprika oil
Oven-baked Camembert
€19.36
Served with honey, pink peppercorns and crystal bread
Starters
Market and seasonal cuisineMeat cannelloni in wonton pastry
€20.10
Served with foie gras cream and Parmesan cheese
Vinyalets salad
€18.59
Lettuce, Ibérico ham, chopped hazelnuts and grated Parmesan cheese
Goat’s cheese salad
€16.39
Apple, pomegranate, mixed nuts and tomato jam
Escudella with galets pasta and diced carn d’olla
€14.08
Traditional Catalan recipe
Fried eggs with Ibérico ham
€17.49
Fried potatoes and free-range egg
Potato gnocchi with chanterelles and porcini mushrooms
€20.79
Served with truffle cream and Parmesan cheese
Meat
Selected produce · served to perfectionRice with Iberian pork secreto and porcini mushrooms
€25.85
Black trumpet mushrooms
€31.85
Grilled beef ribeye steak
€28.49
Served with French fries and truffle oil
Griddled duck breast
€28.93
Served with duck liver and a red berry reduction
Slow-cooked tender beefc
€21.00
Porcini mushrooms and chanterelles
Griddled Iberian pork presa
€28.05
Mango cubes
Fish
Day's catch · cooked to orderSoupy rice with cuttlefish and scallops
€28.05
Concentrated rockfish broth
Griddled tuna with sautéed peppers
€30.58
Sesame seeds and soy reduction
Cod loin with sautéed chickpeas
€26.07
Cherry tomatoes and black olives
Griddled monkfish with green asparagus
€29.15
Black garlic cream
Griddled turbot with spinach
€30.75
Cashew nuts and Ibérico ham
Allergens
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Tree nuts
Celery
Mustard
Sesame
Sulphites
Lupin
Molluscs
Allergen information according to Regulation (EU) No 1169/2011. Our kitchen handles all the allergens listed — please ask our team if you have any questions or intolerances.